Baked Chicken Thighs are one of my go to recipes for a quick and effortless dinner. Just add your favorite seasonings and pop it right inside the oven. With this recipe. you will have the juiciest, most tender and flavorful chicken thighs that will be falling off the bone.

Ingredients

• 3 chicken thighs
• lime or lemon to wash chicken (optional)
• 1 tsp salt
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 tsp dried thyme
• 1 tbsp paprika
• 1 tbsp Garlic Powder
• 1 tbsp Everything Seasoning
• 3 stalks fresh rosemary
• 2 tbsp honey
• 1 tbsp oil

Directions

1. Preheat oven to 375F
2. Clean and wash chicken with lime or lemon ( or as desired)
3. Add chicken to bowl and season with seasonings, herbs and oil. Leave honey for later use
4. Allow chicken to marinate for as long as you like (marinate in refrigerator for longer period)
5. Add chicken thighs to baking dish, along with whatever juice is left in bowl
6. Bake uncovered for 20 mins.
7. Cover with aluminum foil and cont. to bake for 30 mins.
8. Remove and baste with chicken juices and continue to bake covered for 10 mins.
9. Drizzle honey on top of chicken thighs and return to oven to broil on low for 10 mins.
10. If oven does not have broiling feature, then just bake uncovered for 10-15 mins.